Monday, October 18, 2010

Bad Blogger Chili & Cornbread


I am a bad blogger.  Recent C Fierce Life Events that have kept me from Le Blog include but are not limited to:
  • Moving apartments.
  • A war with the United States Postal Service - "delivering the mail" is not something they do well, let's not even get into this.  However if you need any phone numbers to high-ranking USPS officials just let me know.
  • Ninety degree days in October that make me want to do anything BUT turn on the oven.  Last night I had strawberries and sour cream for dinner.  (Trust me: delicious.)
  • General lack of effort towards kitchen-related activities.
  • Not being able to open up the end of my camera to put the pluggy-inny thingy in it to add photos to my computer because YEAH I work in the IT industry and I'm good at computerz.
  • Driving a car.  This might sound strange to our non-DC readers, but it is a Huge Life Change for me.  Stay off the roads.
I know, pathetic.  And inexcusable to our twelve readers (Hi Mom!).  What can I say? I'm a bad blogger.  Sigh.

Here is some chili and cornbread we made yesterday.  
That is queso fresco and avocado on that chili.  (Guess who likes to play with the Hipstamatic iPhone app.  THIS GIRL.  Especially when she can't use her regular camera because she's a dingbat.)

Friday, September 24, 2010

Boston Cream Pie Cupcakes

It happens just once a year, every year, on the same day.  You get your very own special holiday, where you are free to revert back to an eight-year-old child and do things a certain way just because you can.  Things like eat ice cream for breakfast, have a bundle of helium balloons follow you around work all day, wear a paper crown. Well, it was his. Celebrations were in order. Last year I made these.  How could I top that?

There were clues all year.  Seconds on dessert at the holiday staff party, certain dinners out, repeatedly getting the same thing when He Never Even Wants Dessert!  That kind of thing. I had an inkling.

Boston Cream Pie it is.

Friday, August 27, 2010

Angel Food Cake with Blueberry Sauce

Do you ever look at an angel food cake and think, man, they make them too cheap for me to ever try that at home! I do, a lot. It could be because I spend most of my waking hours surrounded by food, but they've been taunting me for a while from their perch in the bakery: Psst ... J Fierce, don't you want to break down and actually purchase a baked good? Not just the ingredients for a baked good? Over here you can get all the flavor and none of the hassle, mess or cleanup ...

I'm here to tell you, those cakes are no angels.  Far from it. Their goal is to make you full, and leave your curiosity for kitchen taste testing unsatisfied. If only they knew that comments like that only make me steel myself harder against them. You know the philosophy over here with The Sisters Fierce. Why buy something I can make at home for twice the cost and double the effort?