Brunch is an institution: a special time where drinking in the daytime is not only appropriate, it is encouraged. I adhere to very strict Brunch Club Rules.
- At least one food item on the table must be made up of at least 50% eggs.
- One food item must be 100% bacon.
- Each beverage consumed must be made up of at least 50% champagne (or other appropriately bubbled alcoholic intoxicant). This is my new favorite method of making a mimosa. You're welcome.
You should put some fruit on the table. It feels healthier this way. Coffee also helps. So does dining Al Fresco, if possible. Al Fresco is not that weird guy who lives around the corner from you; it is a fancy way of saying outdoors. Eating is one of the only outdoor activities I truly enjoy. To reiterate, the bubbly alcohol helps me enjoy outdoor activities. So does the bacon.